To Start

The Mote ceviche
Ginger beer, chilli, coriander

House soup – (V)
Baker tom bread ~ homemade butter

Sea food cocktail
prawns, crevettes, langoustine, lobster bisque mayo

Smoked mackerel pate
horseradish, brioche

Fowey Mussels
Garlic, shallots, cream, parsley, Baker Tom bread

Cornish Crab Rarebit
Dijon, Davidstow cheddar




Garlic, shallots, cream, white wine, parsley,fries

Fish of the day
Truffle mash, peas, silver skin onions, pancetta, white wine, baby gem

Port Isaac bay Crab salad
White and brown meat, dressed leaves, lobster bisque, bread

White Crab and seafood linguine
chilli, ginger, coriander, lemon

prawns, salmon, cod, lemongrass beurre blanc, wilted greens, red wine poached egg

½ Port Isaac bay lobster, Café de Paris butter, seafood gratin, house salad, hand cut rustic chips
Small £22.5  / Medium £25 / Large £29

Homemade pappardelle
wild mushroom, truffle oil, rocket, parmesan

Fillet steak
8 oz. prime cut, chunky chips, watercress, vine tomatoes, peppercorn sauce

Whole Port Isaac bay Crab
white wine, shallots, cream, parsley, fries - it’s messy!

Fish and Chips
chips, mushy peas, tartare sauce

Please see our special board. Any allergies please ask your server.
Take your time and Enjoy!